Like Wildflowers Dairy started with something simple: a mom trying to find a better option for her daughter.

When my daughter was little, she struggled with conventional formulas and dairy. My search for an alternative eventually led me to raw milk—and to buying my very first dairy goats so I could provide fresh raw goat milk for her myself.

I had no idea those first goats would change the course of my life.

What began as a solution for my own family quickly grew into a love for dairy animals, farming, and producing good food. I learned everything I could, our little homestead grew, goats eventually led to dairy cows, and somewhere along the way, a few animals and a determined mom became Like Wildflowers Dairy.

Today, I’m raising two young kiddos alongside a growing dairy and have the privilege of providing other families with the same kind of farm-fresh raw milk that started this journey for mine.

We specialize in A2 raw cow milk and are proud to be one of only five Texas dairies listed with the Raw Milk Institute (RAWMI).

But despite how much we’ve grown, the heart behind our farm hasn’t changed.

I believe in knowing where your food comes from. I believe animals deserve to be cared for well. And I believe there is something incredibly special about being able to know the farmer behind the food you feed your family.

What started with a mother, her daughter, and a few dairy goats has grown into more than I ever imagined.